Pasta dish with beef and different vegetables in a spicy Italian tomato sauce.

Product Information

• Total Energy - 600 kcal (2512 kJ)
• Net Weight - 152 g
• Storage Life - 48 months
• Preparation - 1. Open pouch at tear notch. Unfold bottom. Remove "oxygen absorber". 2. Add hot water up to line 10 (=0.400 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Ingredients

• 57% pasta (wheat, egg, salt), 11% tomato, 7% beef, palm oil, potato starch, sugar, onion, peas, salt, milk powder, coconut oil, 0.04% chive, 0.01% basil, 0.11% pepper, oregano, thyme, marjoram, parsley, onion powder

Nutritional Values per 100g

• Energy - 392 kcal (1643 kJ)
• Fat - 10.2 g (saturated: 5.9 g)
• Carbohydrates - 61.4 g (sugar: 12.0 g)
• Protein - 14.8 g
• Salt - 3.4 g
• Fibres - 4.5 g

Allergy Information

• Contains gluten, egg, milk
• May contain traces of: peanuts, nuts